Hog Roast Newham is the ‘Borough of Newham’ sort of gives away. It sits only a couple of miles outside of the City and just above the Thames. In recent years Newham had a lot of coverage national and international for being one of the sites of the Summer Olympics in 2012, a couple of parks and stadiums in Newham were used. There have been studies done which show that we have a very high population of young people, the highest in the whole country.
There’s something for all ages and all inclinations in this borough: Museums to night clubs, markets to parks, and libraries to shopping centres. If you can’t find something to accommodate your tastes and interests here then you can’t have looked all that hard.
The Best Hog Roasts In Newham
If you’re hiring a hog roast machine – Oh, we didn’t tell you? Yes, you can hire machines – then we’d really advised checking out the farmers market for any number of great ingredients and ideas, and not to mention all the butchers there are out there. If it’s a pig you’re planning to cook with your hog roast hire Newham then know that you can buy a pig from us when you’re making your hire booking.
We often cater at corporate events throughout the year and are met by some extremely meticulous customers who want nothing more than to impress their guests and for this; the menu would have to be perfect. It is no wonder that this particular customer hired us then (as he has done the previous two years) this year to cater his end of year party. The illustrious guests included members of the board and his own personal employees to enjoy the feast alongside him. We served spit roasted turkey with seasonal vegetables and jacket wedges for the main but before that they were treated to our homemade tomato and basil soup with a crusty bread roll.
Leaders In Our Field
There’s a very good science as to why our hog roast Newham food tastes so good, it’s not just in our clients imagination when they tell us that they didn’t think you could get pork as tasty as we do it. Because we’re cooking the whole hog, which includes really tasty bits that people often don’t think to buy because they’re less glamorous, the superior flavour and succulence transcends throughout the whole pig. The juices from the best bit travel through the pig, especially as the spit is turning and encouraging this to happen, and so what you’re left with is pork of a much higher quality.