If you are looking to start your own catering company, joining our Spitting Pig franchise is a guaranteed way to get off to the best possible start! Joining our franchise means you will use our equipment, receive training from our experts, and gain important contacts within the catering industry.
Using Hog Roast Hackney’s equipment
Ensuring you have the right equipment for the job is one of the most important steps to becoming a successful caterer. The machine you use to cook your hog needs to be high quality, as well as meeting any specific needs you may have. For example, if you will be catering for large events, it is essential to be able to cook two hogs at the same time or be able to barbeque on top for your hog. We offer plenty of information to help you choose the right machine for your business.
Receive expert advice from Hog Roast Hackney
As well as using high-quality equipment, it is also vital that you know to use it! For our franchisees, we offer specific training to help you get the most out of your machine and to ensure you know the right way to run your business. Whether this means helping you understand how your machine works or helping you to manage your bookings, we are here to help you however we can.
Catering is all about contacts
At Hog Roast Hackney, we know the importance of having contacts within the industry. Knowing the right people can get you discounts on hogs, fuel and machinery, which is vital to your success. Word of mouth is also the best way to promote your business, which will lead to more bookings!
If a Spitting Pig franchise sounds ideal for you, get in touch today to find out more information. Our business is growing every year and we are continuing to gain success, so join us today to find out how you can become successful with us!